ALL DAY MENU
desert menu
- GULAB JAMUN
$7.00
- RAS MALAI
$7.00
- Belgian Chocolate Brownie
$12.00
Warm Brownie Made With Premium Belgian Chocolate
- Cardamom Cake Trifle
$12.00
Layers Of Cardamom-Infused Cake And Belgian Chocolate Mousse, Topped With Pistachios
- Oreo Mousse Bar
$12.00
Chocolate Sponge Topped With Oreo Mousse And White Chocolate Ganache, Served With Vanilla Ice Cream
- Gulab Jamun
$7.00
Dry Milk With Cream, Deep Fried And Served Warm With Sugar Syrup
- Gulab Jamun with Ice-cream
$8.00
Gulab Jamun served with vanilla ice cream
- Ras Malai
$7.00
Made Out Of Homemade Cottage Cheese And Served Chilled
- Faluda
$8.00
Kulfi Topped With Faluda, Dry Fruits And Rose Syrup
- Gajrela
$10.00
Carrot Halwa Served With Mango Ice Cream
- Kheer
$10.00
Indian Style Rice Pudding